BRAZIL, DARK CHOCOLATE, MALT AND CARAMEL AND ALMONDS TO FINISH
Production
Another fine example of coffee coming out of this primary producer being Brazil. Aroma, flavour, after taste, acidity and body are all well balanced. This coffee is suited to a medium roast.
Cup Profile
Estate Information:
Country – Brazil
Type – Bourbon varietal 100%
Region – Sul de Minas
Altitude – 800 – 1370m
Processing – Natural
SCA specialty score – 82+, Internal score - 83
Cert – Fairtrade, UTZ and Rainforest alliance

Specialty Coffee Tasting notes
Full, heavy bodied cup, with mellow orange marmalade acidity. Flavours of dark chocolate, malt, caramel and almonds carry through to the finish
In stock
$35 per kg (Roasted Only)